Dairy farming is a disaster for the environment. Cows are one of the most significant agricultural sources of climate change and water pollution. Every year, the average cow excretes aroundContinue Reading
The Boston Consulting Group (BCG), a worldwide consulting firm, has released a report that demonstrates that investing in plant-based alternatives saves far more greenhouse gas (GHG) than many other investmentContinue Reading
Flexitarians — a growing movement in which people espouse healthy, plant-based eating as a general rule but aren’t so purist as to be outliers when the social situation invites meat-eating.Continue Reading
In November, McDonald’s announced plans to roll out plant-based versions of its signature items, including a burger, chicken sandwich, and breakfast sandwich made with plant-based sausage. The new menu, called the McPlant,Continue Reading
According to Chicago-based analytics company, Numerator, the majority of sales of the plant-based food is coming at the expense of animal-derived meat. Thanks to this trend, Impossible Foods’ sales hasContinue Reading
In the last 2 years, a whole new series of plant-based foods have captured the interest and taste buds of consumers. This is the result of an intensive food engineeringContinue Reading
The general awareness of plant-based foods and their benefits appears to be growing steadily. Beyond Meat had a very strong IPO, one that many folks would never have expected. FiveContinue Reading
