Spanish startup Novameat has unveiled a plant-based steak it says is the “most realistic” yet — and it costs about the same as what you’re likely to pay for aContinue Reading
Tardigrades are arguably the most resilient creatures in the known universe — and even they might not be able to live through global warming. The micro-animals colloquially known as “waterContinue Reading
A team of researchers from the University of East Anglia in the UK say that an analysis of 57 peer-reviewed papers corroborates that climate change is indeed making wildfires worseContinue Reading
After analyzing data from the 1950s through 2019, an international team of scientists determined that the average temperature of the world’s oceans in 2019 was 0.075 degrees Celsius (.135 degrees Fahrenheit)Continue Reading
Once an expensive curiosity, solar is now cost competitive and set to go lower. It couldn’t come at a better time. As the clean electricity source surges in popularity, it’sContinue Reading
The wildfires currently ravaging Australia are so massive that they’re triggering widespread weather patterns and altering the environment around the world. Orange haze over the North Island of New Zealand, monstrousContinue Reading
As 2019 came to a close, the Government of India released the biennial India State of Forest Report (ISFR). On this occasion, it patted itself on its back for increasingContinue Reading
Impossible Foods Inc. has revealed its own plant-based take on pork called — you guessed it — Impossible Pork. Pork is the company’s second core offering after beef. According toContinue Reading
